Greetings, O friends and readers.
I’m pleased to announce that I’ve recently been offered some part-time work as associate editor at MercatorNet.com.
MercatorNet has long afforded me a means of expression for my often idiosyncratic take on various issues pertaining to ethics, philosophy, and social commentary more generally. I’m quietly excited to be working more closely with the editorial team, so much so that I’m putting aside my otherwise powerful resistance to employment.
While I will continue to write feature-length pieces from time to time, I’ll also be writing more blog-like/editorial content such as my newest reflection on the frozen berry Hepatitis A outbreak here in Australia.
It’s not a bad outbreak, but nothing good can come of the words “frozen berries” and “fecal contamination” in the same sentence:
Aside from the revelation that the frozen berries may be contaminated with faeces, it emerged that the two brands being recalled are owned by the same company, sourced from the same suppliers, and processed in the same factories. While “Nanna’s” invokes images of my grandmother’s home-made pies and traditional cooking, “Creative Gourmet” is supposed to appeal to the quality-conscious, the budding foodie, or anyone with aspirations to ‘cuisine’. Yet take away the packaging and they are the same product.
Dedicated readers of this blog will notice that this links in quite nicely to the earlier post on bacon – another product that is typically sourced overseas, and subject to certain mysterious processes that are not necessarily in the best interest of the consumer.